Stratford-on-Avon Golf Club


Fayreways UK Ltd

Fayreways UK Ltd provide an excellent catering service at Stratford-on-Avon Golf Club. They are a long-established, award-winning, father and son catering company with a vast amount of knowledge and experience of the catering world. They pride themselves on the quality and passion they have for delivering excellence. They have created an extensive menu selection with an array of dining options using the freshest, locally sourced ingredients, prepared with care and attention to detail. 

With capacity for up to 80 guests, the flexible space within the clubhouse ensures it is the ideal venue for events large and small. Fayreways experienced and professional team will work closely with you, carefully co-ordinating your event to ensure an outstanding service is delivered in the clubhouse.

The Fayreways team look forward to welcoming you in the clubhouse.

The Fayreways Team

Menu Selection

We are delighted to offer the following menu selection:

Match Menu's

Open Event Example Menu

Buffet Menus

Function Menu

Clubhouse Opening Times

The published times can be modified on request.  Please approach the Bar or Catering Manager so the necessary arrangements can be made in a timely manner.

Winter 2023 - Bar & Catering Hours

Halfway House - 'The Hatch'

Takeaway food ordered at The Hatch is intended for consumption on the course.
Please dispose of the food packaging in a responsible manner making full use of the bins provided.
Conditions of Competition define the Hatch will be closed during competitions.

Weekly Social Events

Draw Night

Running in parallel with Wednesday's Draw Night we offer a selection of competitively priced 'pub grub' favourites.  
 Serving Times:  1800 to 1930
Bookings / Reservations: Please book in advance to avoid disappointment.  Walk ins will be accommodated whenever possible.
Bookings can be made as follows:

Fish Friday

Our classic fish supper.
Serving Times:  1200 to 1800
Bookings / Reservations: Pre booking preferred, however, walk ins are equally as welcome. 

Bookings can be made as follows:

Sunday Lunch

We offer a two or three course Sunday lunch from 1230 to 1430.

Sunday lunches will be advertised independently in and around the golfing diary.

Sunday Carvery Example Menu

Sunday lunches will be communicated to the membership as follows:

  • Social Notice Board
  • Club Communique
  • Etc.

Bookings / Reservations: Please book in advance to avoid disappointment. 
Bookings can be made as follows:

Functions - What We Offer!

Catering can be provided for all occasions either at the Club in a private room or as part of a larger function such as a wedding anniversary, christening, wake, birthday, etc.

Our catering provision ranges from a traditional breakfast, brunch, lunch, afternoon tea, buffet, supper, dinner to a la carte.

Each and every enquiry will be managed personally from initial enquiry through to final service; buffet, plated through to silver service.

Function Menu

A la Carte Menu

Enquiries to be made as follows:

Food can also be ordered at the Bistro Bar for consumption in the Clubhouse, on the course or in the comfort of your own home.

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