Catering

Our catering department is run by a catering franchise, Elite Catering owned by Jo Wheelwright Horne. Jo has true golf genes with both her father being a former PGA Professional and other family members within the golf catering industry. In her early career she spent time working in hotels and restaurants in London and The Midlands with leading chefs learning the art of fine dining. She joined her family business at nearby Ladbrook Park and Copt Heath Golf Clubs before setting up on her own and becoming our catering franchisee in 1999.

Please find below information on the opening and closing times, wine list, clubhouse and society menu's.

Winter times Sunday 29 October 2017 to saturday 24 March 2018
Clubhouse restaurant Breakfast and clubhouse menu

Clubhouse Bar

Monday to Sunday 11am - Close

Please click here to view our Club wine list

Clubhouse Restaurant

Monday

10am - 4pm

Halfway Hatch - 10am - 2pm

Tuesday To Friday

9am to 4 pm 

Halfway Hatch 9am to 2 pm

Saturdays

9am - 5pm

Halfway Hatch 9am - 2pm

Wednesday Draw night menu 6 pm to 8 pm

Friday fish and chip Special 12 noon to 6 pm

Sunday

Breakfast and Clubhouse menu 9.00 am to 4.00 pm

Sunday Lunch (please book) 12 noon to 2.00 pm

Please click here to view upcoming dates and formats

Hatch 9.00am to 12 noon

Society Menu 2018

Winter Warmer Offer 2017 / 2018

Society 'To Start the Day' Menu

Society Dinner Menu 2018

Ladies Captain Away Day Special

Men's Captain Away Day Special